Make a delicious Banana Cake in a flash and use the ripe and sweet bananas you have on hand.
Ingredients: Raw Sugar, Organic Coconut Flour, Organic Brown Rice Flour, Tapioca Flour, Baking Soda, Cream of Tartar, Unrefined Celtic Sea Salt.
You only need to add: 4 eggs, 170g of butter or coconut oil, 1/2 cup of milk or water and 220g of ripe mashed banana.
This Cake will add a boost to your daily fibre intake. Coconut Flour contains 61g of fibre per 100g!